La coriandre
 

CORIANDER

Coriandrum sativum
 
  Provencal name: Granodi boudin

Family: Ombellifers

Use: Delicate flavour mixed with other foods. The fragrance of the fresh leaves is delicate; better to add it during cooking. Goes very well with lamb.		  
  Tips:
Growing: In a pot, window box or in the ground.
Exposure: Full sun, sheltered from the wind
Watering: Moderate
Harvest: Remove the flowers to promote leaf production. Harvest as needed.
 
  Properties: Digestive, stimulant... retour suivant  
   
 

JPF ALPILLES - Mas des Pins, route de Tarascon - 13210 Saint-Rémy-de-Provence - FRANCE - Phone: 33 4 90 92 32 02 / Fax: 33 4 90 60 07 31